Silpat Silicone Baking Mats

Silpat Silicone Baking Mats

The most popular non-stick baking item ever invented, the SILPAT is a must for any pastry chef or home baker. SILPAT can turn any pan into a non-stick surface. Just place the SILPAT on a cookie sheet or pan. SILPAT is especially great for working with sticky materials such as gooey batter, sugar art, taffy, caramel, or anything your imagination allows. Nothing sticks to SILPAT, so it will save you a lot of time cleaning as there in no more sticky mess on your pans! The Silpat baking mat is conceived with fiberglass overlaid with silicone allowing a more uniform baking. The Silpat can also be used for freezing and blast freezing. Available in two sizes:
385 X 585mm (15" x 23")
420 X 620mm (16.5" x 24")

Silpat is perfect for:

• - For baking pastries and vienneses on sheet pans;
• - For sugar work and nougat;
• - Resistance - 40° to + 300°C (-40° to + 572°F) ;
• - No greasing required;
• - Usable in various ovens: ventilated, sole, vapour, microwave and deep freezing;
• - Easy cleaning.